EAT / DRINK

MEET BILL’S SUPPER CLUB

In just 18 months, Bill has turned casual dinners with friends into a supper club with a waitlist of more than 150 people, all while working full-time as a doctor. For the first time this August, he is hosting a kitchen takeover at Bar Pin.

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TASTING AUSTRALIA: TEN PICKS

Tasting Australia presented by Journey Beyond returns this May, spotlighting South Australian produce, the people behind it and interesting ways to experience it. Here’s a look at the program.

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HARVEST PARTY IN THE HILLS

Clink, sip and try not to spill wine at The Scenic Hotel’s end of harvest party this weekend. With long views over the city, the pub garden fills with tastings from local producers, a gourmet barbecue and DJs rolling all day.

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INTRODUCING: INDULGE

Homebound opens Sanctuary to the daylight for INDULGE, with elevated food through a popup kitchen, Honeydripper cocktails, local wine and DJs in the early autumn sun.

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IN THE GOLDEN LIGHT WITH PARK UP

The Friday night knockoffs crowd has a new space to pull in with Park Up in Hindmarsh Square, a laid-back after-work series mixing vinyl, wine, food and friends delivered by the team behind Sanctuary and Sidebyside.

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HIGH FIDELITY WITH HONEYDRIPPER

Honeydripper’s housewarming is here. This Friday, the two-level East End audio lounge welcomes you to the ground floor for a first drink inside Adelaide’s new home for music aficionados, ahead of the grand opening.

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FOR THE YOUTH // BY THE YOUTH

HOMEBOUND © 2026

Homebound acknowledges the Kaurna people, the Traditional Custodians of the land on which we work and live today, and pay our respects to Elders past and present.

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